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Indulge your love of

Cheezecake

New York Cheezecake

Rich, velvety and deeply satisfying, our New York Cheezecake is a classic favourite. A delicious, guilt-free indulgence infused with real vanilla and lots of dairy-free love.

480
calories
per serving
0g
trans fat
per serving
0mg
cholesterol
per serving
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Thawing Instructions

  1. Remove cheezecake from package, and transfter to cutting board or plate. Place in refrigerator.
  2. Thaw in refrigerator for 5 to 6 hours.
  3. Remove and slice into 4–6 equal pieces. Transfer to serving plates.
  4. Thaw for an additional 20 minutes at room temperature before serving.

If pressed for time: thaw unwrapped cheezecake at room temperature for 30 minutes, slice into 4–6 equal slices, then thaw for an additional 45 minutes. Refrigerate remaining pieces immediately.

DO NOT REFREEZE. Best if consumed within 48 hours of thawing. Do not microwave.

Nutrition

Ingredients

Filling (filtered water, creamed coconut, cane sugar coconut oil, tapioca starch, expeller pressed: canola and/or safflower oil, potato starch, pea protein, vanilla extract, sea salt, xanthan gum, sodium alginate, lactic acid (vegan), tricalcium phosphate, vegan natural flavours, cultured sugar, vegan enzyme), Gluten-free crust (tapioca starch, sugars (cane sugar, blackstrap molasses), coconut oil, brown rice flour, white whole grain sorghum flour, potato starch, water, expeller pressed: canola and/or safflower oil, vanilla extract, milled flaxseed, psyllium, sea salt, sunflower lecithin, baking powder, xanthan gum).

 

Ingrédients

Garniture (eau filtrée, noix de coco en crème, sucre de canne, huile de noix de coco, amidon de tapioca, huiles de canola et/ou de carthame extraites par pression, amidon de pommes de terre, protéines de pois, extrait de vanille, sel de mer, gomme de xanthane, alginate de sodium, acide lactique (végétalien), phosphate tricalcique, arômes naturels végétaliens, sucre de culture, enzyme végétalien), Croûte sans gluten (amidon de tapioca, sucres (sucre de canne, mélasse noire), huile de noix de coco, farine de riz brun, farine blanche de grains de sorgho entiers, amidon de pommes de terre, eau, huiles de canola et/ou de carthame extraites par pression, extrait de vanille, graines de lin moulues, psyllium, sel de mer, lécithine de tournesol, poudre à pâte, gomme de xanthane).

Learn more about our ingredients.

Free of these allergens

Dairy
Gluten
Soy
Eggs
Peanuts
Fish
Shellfish

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